Production, Anti-nutritional, Minerals and Sensory Attribut…

Production, Anti-nutritional, Minerals and Sensory Attributes of Soybean (Awara) Enhanced with Orange-fleshed Sweet Potato (OFSP) Blends. Nigerian Journal of Post-Harvest Research, 3(3), 45-52.

Banigbe, A. S., Adebiyi, O. A., Olaleye, O. O., Ajayi, O. A., Oyeyipo, S. O., Ogunjirin, O. C., & Dawi, A. W. (2025). · Vol. 3, Issue 3 · 2025

← Abstract ⬇ Download PDF

Page - of - 100%

Loading PDF…

Could not load PDF

There was a problem rendering this PDF. You can still download it directly.

⬇ Download PDF

This Article

Production, Anti-nutritional, Minerals and Sensory Attributes of Soybean (Awara) Enhanced with Orange-fleshed Sweet Potato (OFSP) Blends. Nigerian Journal of Post-Harvest Research, 3(3), 45-52.

Banigbe, A. S., Adebiyi, O. A., Olaleye, O. O., Ajayi, O. A., Oyeyipo, S. O., Ogunjirin, O. C., & Dawi, A. W. (2025).

Vol. 3, Issue 3 · pp. 45-52 · 2025

Actions

⬇ Download PDF ← View Abstract

Metrics

Views

Downloads

Citations

Abstract

Orange-fleshed sweet potatoes (OFSP) are considered one of the top sources of Provitamin A. It was incorporated into soybean cheese–like (awara) at varying proportions. Five (5) samples were produced using the following formulation ratio of soy bean and orange fleshed sweet potatoes (OFSP) (80:20, 60:40, 40:60, 20:80) and (100:0) as a control sample. The samples … more →

How to Cite

Banigbe, A. S., Adebiyi, O. A., Olaleye, O. O., Ajayi, O. A., Oyeyipo, S. O., Ogunjirin, O. C., & Dawi, A. W. (2025).. (2025). Production, Anti-nutritional, Minerals and Sensory Attributes of Soybean (Awara) Enhanced with Orange-fleshed Sweet Potato (OFSP) Blends. Nigerian Journal of Post-Harvest Research, 3(3), 45-52.. Nigerian Journal of Postharvest Research, 3(3), 45-52.